Creating an Herbal Tea Garden

Learn the art of cultivating, drying and blending herbs for herbal tea. Our discussion will vary depending on the needs of the class members and will center around successfully growing herbs, as well as the medicinal properties of herbs well- suited for teas.

$25

$35.00

Organic Gardening

Our organic gardening class covers topics from soil preparation and compost building to seed selection and garden planning. Our recommendations can be applied to urban and agricultural settings of all kinds. Come and learn how to grow nutrient dense vegetables and herbs for yourself, your family, and your community.

$25

Breaking The Grocery Store Paradigm - What It Means To Eat Local And Organic

Eating "healthy" in the current state of our food industry (including the health food industry) can be very confusing! Come and learn how to stock your pantry with real food (inexpensively!), and how to use these basics to create nourishing and healing meals.

$40

Growing Preserving & Using Herbs

Come and learn the best culinary and medicinal herbs to grow in our region, as well as how to cultivate, preserve, and utilize them.

$25

Basics of Food Preservation

Come and learn how to pickle, ferment, dehydrate, freeze and can (water bath and pressure) using seasonal produce.

$40

Creating & Using Sourdough Starter

Fermented grains are more easily digested, and their nutrients are more bio-available than unfermented grains. Come and learn how to create and maintain your own sourdough starter! We will also demonstrate useful sourdough recipes for any meal of the day.  

$40

Creating Cultured Food & Beverages

Naturally occurring probiotics in cultured foods are readily bioavailable for our systems. This class will focus on creating cultured food and beverages such as kimchi, fermented vegetables, yogurt, water kefir, and kombucha. $40